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The Chapin Bucket consists of a large, sturdy plastic bucket with several carefully designed features that maximize its efficiency in distributing water to crops. Its key components include a sealed lid with a handle, a series of strategically placed holes, and a hose attachment. The principle behind the Chapin Bucket is both simple and … Read more
🟪Moringa plant, also known as the drumstick tree, is a highly nutritious plant that can be used in various ways in poultry farming. Here are some of its uses and how to use it: 🟪Feed supplement: Moringa leaves are rich in essential nutrients, including protein, vitamins, and minerals, that are beneficial to poultry health … Read more
Ingredients 2 cups plain flour 1/2 cup desiccated coconut 1/4 cup white sugar 1/2 cup butter/margarine(room temp) 2 eggs 1/2 cup milk 1/2 cup raisins 1 tsp vanilla essence 2 tsp baking powder 1/4 tsp salt 1/2 tsp cinnamon Instructions Preheat the oven to 180 Degrees Celsius. 1. In a large bowl add flour … Read more
Ingredients: 2 cups uncooked rice 1 lb boneless, skinless chicken breasts, cubed 1 can (10.5 oz) cream of chicken soup 1 cup frozen vegetables 1 ½ cups shredded cheddar cheese 2 cups chicken broth 1 tsp garlic powder 1 tsp onion powder Salt and pepper to taste Fresh parsley for garnish Directions: 1. Preheat your … Read more
Ingredients: For the Doughnuts: 2 ¼ teaspoons active dry yeast (1 packet) ¼ cup warm water (110°F) ½ cup whole milk ¼ cup granulated sugar 2 tablespoons unsalted butter, softened 1 large egg 2 ½ cups all-purpose flour ½ teaspoon salt Vegetable oil, for frying For the Glaze: 2 cups powdered sugar ¼ cup milk … Read more
Ingredients: 1 ½ cups all-purpose flour 1 cup sugar 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt 1 cup unsalted butter, melted and cooled 2 large eggs ½ cup plain Greek yogurt 1 teaspoon vanilla extract ½ cup chopped pistachios, plus extra for topping ¼ cup coarse sugar for topping Directions: … Read more
Ingredients 3 peeled parboiled Russet potatoes 1 diced white onion 1 pinch dried paprika 1 pinch dried parsley 2 cups shredded mozzarella 1½ pounds ground beef Salt and black pepper to taste For the Bechamel Sauce: 5 tablespoons butter 4 cups milk 4 tablespoons all-purpose flour 2 teaspoons salt ½ teaspoon nutmeg Instructions First, make … Read more
Ingredients: For the Crust: 1 ½ cups graham cracker crumbs â…“ cup melted butter ¼ cup granulated sugar For the Custard: 2 cups whole milk 1 cup heavy cream ¾ cup granulated sugar 5 large egg yolks 2 tsp vanilla extract 3 tbsp cornstarch Instructions: Preheat the Oven: Preheat your oven to 350°F (175°C). Line … Read more
Ingredients: For the Pineapple Rings: 1 can pineapple rings, drained 1 cup flour 1/2 cup sugar 1 tsp ground cinnamon 1/2 cup milk 1 egg Oil for frying For the Creamy Coconut Dipping Sauce: 1/2 cup coconut cream 1/4 cup Greek yogurt 2 tbsp honey 1/2 tsp vanilla extract Instructions: 1. In a bowl, mix … Read more
Ingredients: For the Steak Marinade: 1 lb flank steak, thinly sliced against the grain 2 tablespoons soy sauce 1 tablespoon cornstarch 1 tablespoon vegetable oil For the Stir-Fry: 2 tablespoons vegetable oil 1 large onion, thinly sliced 1 bell pepper, thinly sliced (any color) 1 green bell pepper, thinly sliced 3 cloves garlic, minced … Read more