° Cookies 200g

° 100g melted butter

°5 eggs

°700g cream cheese

°100g (12 cups) sugar

°150g melted chocolate

°2 tablespoons vegetable oil

°40 g (1/3 cup) shelled hazelnuts




In a bowl, combine the crushed cookies with the melted butter, transfer to a baking sheet and press down.

In another bowl, combine the cream cheese, eggs and sugar.

Pour over the pressed cookies. Baking at 160°C (320°F) for 45 mn.

Cutting them into squares & dip them in the mixture of melted chocolate

Freezing for 15 minutes.


Enjoy !


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