1 lb box medium shells








1 lb ground hamburger , cooked with garlic powder, dried onion, salt and pepper to taste. We use 1 tsp each.








2 10.75 cans tomato soup








1 cup cheddar cheese








1 cup mozzarella cheese




















Cook noodles according to package directions. Drain.








After browning hamburger, add 2 cans tomato soup to the frying pan (with the hamburger).








Add ½ can water.








Stir and cook over medium heat for 3 minutes.








Pour noodles in a greased 9×13 baking dish.








Pour hamburger mixture over noodles and stir.








Sprinkle cheese over casserole and cover with foil.








Bake in a 375* oven for 20 minutes.








Remove foil and bake for 10 minutes longer.








Can bake under broiler for 3-5 minutes to brown cheese, if desired.








Note: If you want to use 2 cups of one kind of cheese (example: mozzarella) instead of the combination, you can








Dried onion and garlic powder is completely optional and can be adjusted to your family’s tastes

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