pickles in half and core

We will cut the pickles in half and core out the pickles and then put the core back in a bowl with Bacon bits, cream cheese, shredded cheese, garlic powder, onion powder. Then mix it all up and put it back in the pickle, (we dry the pickles first) then we wrap it in a eggroll wrap. Then deep fry it or air fry it. Sooo yummy

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