Banana Split Fluff

1 package (8 oz) cream cheese, softened
1 can (14 oz) sweetened condensed milk
1 package (3.4 oz) instant vanilla pudding mix
1 cup cold milk
1 container (8 oz) whipped topping, thawed
4 bananas, sliced
1 can (20 oz) crushed pineapple, drained
1 cup sliced strawberries
1 cup mini marshmallows
1/2 cup chopped walnuts or pecans
Chocolate syrup (for drizzling)
Maraschino cherries (for garnish)
In a large bowl, beat cream cheese until smooth. Add sweetened condensed milk and mix until well combined.
In another bowl, whisk together the instant pudding mix and cold milk. Let it sit for a few minutes until it thickens.
Fold the pudding mixture into the cream cheese mixture until well combined.
Gently fold in the whipped topping.
Add sliced bananas, drained pineapple, sliced strawberries, mini marshmallows, and chopped nuts. Mix gently to combine.
Transfer to a serving bowl and drizzle with chocolate syrup.
Garnish with maraschino cherries before serving.
This dessert can be made ahead and chilled for a few hours before serving for the best flavor.
Customize with your favorite toppings like shredded coconut or more fresh fruit.
Prep Time: 15 mins | Total Time: 15 mins | Servings: 8

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