Homemade chicken wraps


Chicken breast tenderloins
3 cups Flour
1/2 cup cornstarch
Garlic powder
Onion powder
Tortillas ofc
Shredded lettuce
Shredded cheese (of your choice)
Ranch dressing
Add the seasonings to the buttermilk in a bowl then add seasonings to the flour/cornstarch in a bowl.
Dip the chicken in buttermilk dripping off excess and into the flour/cornstarch mixture, then re dip in buttermilk and back into flour a second time.
Let it sit 10-15 mins before cooking. Assemble in tortillas with your toppings! Enjoy 💞😋

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