BEEFY POTATO TACO CASSEROLE

Ingredients:   °1 lb ground beef °2 cloves garlic, chopped °1 oz taco seasoning °10.5 oz cheddar cheese soup °4 cups sliced potatoes °2 cups grated cheddar cheese °1 cup beef broth   *Instructions:   Brown your ground beef with the garlic and drain Place your potato slices in the bottom of a lightly greased … Read more

Mini Chicken pot Pies

Ingredients:   °8 cookies °1 cup cooked chicken breast °Low-fat chicken soup (10 1/2 ounces) °2/3 c low-fat shredded cheddar cheese °1 1/2 tsp thawed frozen vegetables (I used 1 tsp corn, peas and carrots and 1/2 cup broccoli) °1 teaspoon dried parsley flakes °1 tsp chopped onion °1/4 tsp black pepper °1/2 tsp salt … Read more

Peanut butter stuffed brookies

Peanut butter stuffed brookies 1 (10oz) bag of brownie mix (plus the oil & egg to make the batter) 1 (6 pack) Reese’s Peanut Butter Cups (12 cups total) 1 (16oz) package of refrigerated cookie dough advertisement Instructions : Preheat your oven to 350 degrees and generously grease a regular size muffin tin. Prepare the … Read more

Strawberry Cheesecake Lush

Ingredients   1 package Golden Oreos (36 cookies) 6 tablespoons butter, melted 8 ounces softened cream cheese 1 cup powdered sugar 1 (16-ounce) container Cool Whip, divided 2 packages (3.4 ounce each) instant cheesecake pudding mix 3 cups milk 3½ cups sliced strawberries Instructions 1. Crush the entire package of Oreos. A food processor would … Read more

Meatball boats

INGREDIENTS :   °125g bread dough °300g minced beef °4 fresh eggs °olive oil °salt pepper   *PREPARATION :   1 Preheat the oven to 200°C. 2 Roll out the dough thinly on a floured work surface. 3 Cut it into two discs of equal size. TECHNICAL MOVES How to degerm garlic? 4 Shape the … Read more