30 Minutes 7Layer Salad



°1 pound bacon

°(1) large iceberg lettuce (fully rinsed, dried and chopped)

°(1) red onion, chopped

°(1) package (10 oz) frozen green peas, thawed

°(10 oz) grated cheddar cheese

°1 cup chopped cauliflower

°(1 ¼) cups mayonnaise

°2 tablespoons of white sugar

°⅔ cup grated parmesan


*Methods :


Adding bacon to skillet and cook on medium heat to equally brown. Crumble & set apart

Place chop lettuce in flat bowl, topping with onion, peas, cheese, cauliflower & bacon.

Preparing your vinaigrette by whisk mayonnaise, sugar & parmesan together. Drizzling on salad, refrigerate to chill.


Enjoy !

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