BEEFY POTATO TACO CASSEROLE

Ingredients:

 

°1 lb ground beef

°2 cloves garlic, chopped

°1 oz taco seasoning

°10.5 oz cheddar cheese soup

°4 cups sliced potatoes

°2 cups grated cheddar cheese

°1 cup beef broth

 

*Instructions:

 

Brown your ground beef with the garlic and drain

Place your potato slices in the bottom of a lightly greased 6-quart casserole dish

Spread your ground beef evenly over your potatoes

Sprinkle your taco seasoning over everything

Spread soup evenly over top

Sprinkle your cheese evenly over the top at all

Gently pour your beef stock evenly around your cooking pot

 

 

Cover and cook over low heat for 4-5 hours or over high heat for 2-2.5 hours

 

 

If desired and using an oven-safe slow cooker, place on the grill over high heat for about 90 seconds to brown the cheese on top.

Let cool 10-15 minutes before serving

 

Enjoy !

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